Regulation (EC) No 1331/2008 of the European Parliament and of the Council of 16 ... (32008R1331)
INHALT
Regulation (EC) No 1331/2008 of the European Parliament and of the Council of 16 December 2008 establishing a common authorisation procedure for food additives, food enzymes and food flavourings (Text with EEA relevance)
- REGULATION
- (EC) No 1331/2008
- OF THE EUROPEAN PARLIAMENT AND OF THE COUNCIL
- of 16 December 2008
- establishing a common authorisation procedure for food additives, food enzymes and food flavourings
- (Text with EEA relevance)
- CHAPTER I
- GENERAL PRINCIPLES
- Article 1
- Subject matter and scope
- Article 2
- Community list of substances
- CHAPTER II
- COMMON PROCEDURE
- Article 3
- Main stages of the common procedure
- Article 4
- Initiating the procedure
- Article 5
- Opinion of the Authority
- Article 6
- Additional information concerning risk assessment
- Article 7
- Updating the Community list
- Article 8
- Additional information concerning risk management
- CHAPTER III
- MISCELLANEOUS PROVISIONS
- Article 9
- Implementing measures
- Article 10
- Extension of time periods
- Article 11
- Transparency
- Article 12
- Confidentiality
- Article 13
- Emergencies
- Article 14
- Committee
- Article 15
- Competent authorities of the Member States
- CHAPTER IV
- FINAL PROVISION
- Article 16
- Entry into force
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