Commission Implementing Decision (EU) 2018/2046 of 19 December 2018 authorising t... (32018D2046) 
                
                
            INHALT
Commission Implementing Decision (EU) 2018/2046 of 19 December 2018 authorising the placing on the market of products containing, consisting of or produced from genetically modified maize MON 87427 × MON 89034 × 1507 × MON 88017 × 59122, and genetically modified maize combining two, three or four of the single events MON 87427, MON 89034, 1507, MON 88017 and 59122 and repealing Decision 2011/366/EU (notified under document C(2018) 8238) (Text with EEA relevance.)
- COMMISSION IMPLEMENTING DECISION (EU) 2018/2046
 - of 19 December 2018
 - authorising the placing on the market of products containing, consisting of or produced from genetically modified maize MON 87427 × MON 89034 × 1507 × MON 88017 × 59122, and genetically modified maize combining two, three or four of the single events MON 87427, MON 89034, 1507, MON 88017 and 59122 and repealing Decision 2011/366/EU
 - (notified under document C(2018) 8238)
 - (Only the Dutch and French texts are authentic)
 - (Text with EEA relevance)
 - Article 1
 - Genetically modified organisms and unique identifiers
 - Article 2
 - Authorisation
 - Article 3
 - Labelling
 - Article 4
 - Method for detection
 - Article 5
 - Monitoring for environmental effects
 - Article 6
 - Community register
 - Article 7
 - Authorisation holder
 - Article 8
 - Repeal
 - Article 9
 - Validity
 - Article 10
 - Addressee
 - ANNEX
 - (a)
 - Applicant and authorisation holder:
 - (b)
 - Designation and specification of the products:
 - (c)
 - Labelling:
 - (d)
 - Method for detection:
 - (e)
 - Unique identifiers:
 - (f)
 - Information required under Annex II to the Cartagena Protocol on Biosafety to the Convention on Biological Diversity:
 - (g)
 - Conditions or restrictions on the placing on the market, use or handling of the products:
 - (h)
 - Monitoring plan for environmental effects:
 - (i)
 - Post-market monitoring requirements for the use of the food for human consumption