21 USC 350h
§ 350h - Standards for produce safety
- § 350h - Standards for produce safety
- CHAPTER 9— FEDERAL FOOD, DRUG, AND COSMETIC ACT › SUBCHAPTER IV— FOOD
- Notes
- Editorial Notes
- References in Text
- Statutory Notes and Related Subsidiaries
- Construction
- Scientific and Economic Analysis of the FDA Food Safety Modernization Act
- Small Entity Compliance Policy Guide
- No Effect on HACCP Authorities
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